TORTILLAS,TISWIN & T-BONES
$24.95
SKU
31168313
Tortillas, Tiswin & T-Bones: A Food History of the Southwest by Gregory McNamee
In this entertaining history, Gregory McNamee explores the many traditions, ethnic and cultural, that have contributed to the food of the Southwest. He traces the origins of the cuisine to the arrival of humans in the Americas, the work of the earliest farmers of Mesoamerica, and the most ancient trade networks joining peoples of the coast, plains, and mountains.
-back cover
softcover, 241 pages
In this entertaining history, Gregory McNamee explores the many traditions, ethnic and cultural, that have contributed to the food of the Southwest. He traces the origins of the cuisine to the arrival of humans in the Americas, the work of the earliest farmers of Mesoamerica, and the most ancient trade networks joining peoples of the coast, plains, and mountains.
-back cover
softcover, 241 pages